Chophouse
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Menus
From first bite to last sip, we're setting the standard in Chicago. The Kinzie Chophouse takes center stage with its expansive selections featuring the “Kinzie Cut,” — a 16 ounce USDA flat iron beef steak — chicken and a variety of fresh seafood daily.
Lunch and Dinner Menus |
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Corporate Lunch Menu |
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After Dinner Selections |
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Award Winning Wine List |
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Bar Menus |
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